traditional steamed soybeans lightly tossed with kosher salt
field greens, grape tomatoes, shredded carrot, cucumber, danish bleu cheese with our honey dijon dressing
grilled asparagus, tomato and red onion topped with fresh field greens in a honey balsamic vinaigrette
field greens topped with grilled chicken, eggs, applewood smoked bacon, avocado, white cheddar cheese, grape tomatoes and our honey dijon dressing
12 oz of freshly ground beef, aged cheddar cheese, swiss, lettuce and tomato, served with a side house salad, vegetable or starch
two 4 oz burgers with aged cheddar cheese, lettuce and tomato, served with a side house salad, vegetable or starch
a special blend of freshly ground turkey, veggies and spices, with havarti cheese, lettuce, tomato, red onion and basil pesto aioli, served with a side house salad, vegetable or starch
a house cut filet with our seasoning, served with haricots verts, parmesan garlic mashed potatoes and sautéed mushrooms
grilled chicken breast, served with steamed white rice and sautéed baby bok choy
served with sautéed baby bok choy, steamed white rice and a sweet chili sauce
served with steamed white rice and seasonal vegetables, garnished with green onion curls
baked and served with steamed white rice and seasonal vegetables
served with fresh salsa, seasonal vegetables and steamed white rice, ask your server for today’s feature
one piece each: whitefish, tuna, salmon, yellowtail, octopus, shrimp, mackerel, six piece tuna roll, served with miso soup
sautéed baby bok choy steamed white rice seasonal vegetables
[ crab ] sushi 2pc sashimi 5pc
[ octopus ] sushi 2pc sashimi 5pc
[ salmon ] sushi 2pc sashimi 5pc
[ shrimp ] sushi 2pc sashimi 5pc
[ sweet shrimp ] sushi 2pc sashimi 5pc
[ tuna ] sushi 2pc sashimi 5pc
[ whitefish ] sushi 2pc sashimi 5pc
[ yellowtail ] sushi 2pc sashimi 5pc
tuna, cream cheese & jalapeño, wrapped in soy paper
smoked salmon, cream cheese & cucumber
salmon w/sprouts, cucumber & yamagobo
chopped yellowtail, scallions, sriracha & cucumber
tuna wrapped in rice & seaweed
asparagus, avocado, yamagobo, cucumber & sprouts
traditional steamed soybeans lightly sprinkled with kosher salt
cucumber wrapped in rice & seaweed
avocado wrapped in rice & seaweed
field greens, grape tomatoes, shredded carrot, cucumber. we recommend the onion-soy vinaigrette vegetarian additions: bleu cheese and spicy croutons
grilled asparagus, tomato and red onion topped with fresh field greens in an onion-soy vinaigrette vegetarian additions: we recommend honey balsamic vinaigrette
napa cabbage, green onion, red cabbage, red bell pepper, cilantro, shredded carrot, toasted almonds, tossed in our sweet-soy dressing vegetarian additions: ramen crunch
udon noodles, fried tofu and mixed vegetables, in spicy black bean garlic sauce
vegetarian additions: butter and parmesan
steamed baby bok choy steamed white rice seasonal vegetables
avocado with sun-dried tomatoes and red onions, with a honey-cilantro dipping sauce (contains egg)
field greens topped with eggs, avocado, white cheddar cheese, grape tomatoes and our honey dijon dressing (contains egg)
linguine and roasted tomato, in a basil-pesto cream sauce
hand-stretched crust topped with olive oil, garlic, parmesan cheese, tomatoes, fresh mozzarella, sliced basil and balsamic drizzle
flatbread topped with basil pesto, grilled asparagus, yellow squash, gourmet mushrooms, roasted red peppers, mozzarella and balsamic drizzle
sautéed baby bok choy steamed white rice seasonal vegetables parmesan garlic mashed potatoes
served warm with vanilla bean ice cream, drizzled with chocolate and caramel sauce, set atop vanilla cream (contains egg)